OUR SPONSORS

 

ABOUT US

Carolina Outdoor Journal is produced by Joe Albea Productions, a division of Southeast Media Services, Inc. Hosted by Joe Albea and John Moore – both are lifelong residents of North Carolina and have years of involvement in outdoor writing, photography, radio and television broadcast production. They both enjoy all facets of the Carolina outdoor experience from fishing the outer banks surf to floating a mountain river for smallmouth bass.

Joe Albea is an award-winning outdoor photographer and the producer of Carolina Outdoor Journal. His still photography has graced many magazines and his video images have been used in television and video productions across the country. Albea has traveled extensively abroad and to every corner of North Carolina.


John Moore has 32 years of radio and television broadcast experience. He has co-hosted the Journal since the beginning of the series while operating a very successful marketing and advertising firm. Very active in his community, Moore has countless hours of volunteer service under his belt.

With more than 20 years experience in food styling and instruction, Donna Reynolds brings a wealth of knowledge to every recipe she prepares. As host and producer of Simple Cooking, a cooking segment of Carolina Outdoor Journal, Donna creates, styles and demonstrates each recipe featured on the show. From tasty coastal dishes featuring fish, shrimp and oysters to game recipes that capture the flavor of the outdoors, she prepares recipes that are simple and delicious.

UNC-TV PRODUCTION CREW

COOKING SEGMENT PRODUCTION CREW

EDITING / POST-PRODUCTION

Mark Crews has edited the Carolina Outdoor Journal for 21 seasons.  He is a North Carolina native and grew up fishing in small ponds in the sandhills near Pinehurst. Mark met his wife in Greenville while he was studying communications at East Carolina University. They now live in Clayton, where he runs Finished Works, Inc., his video production company, with their two children, Noah and Madison. Some of their best memories have been enjoying North Carolina's amazing natural resources.  Mark's creative talent and knowledge in the editing room has been essential to the success of the Journal.

BROADCAST SCHEDULE

AIRTIMES

UNC-TV

Saturday  5:00 pm

 

UNC-EX

Saturday 6:00 am

UNC-NC

Saturday   7:00 am

Sunday   12:00 noon

Tuesday   9:00 am

Wednesday    2:00 pm

Sunday  6:30 am

Saturday  4:30 pm

*** Note: shows that air on myTV re-air on WITN on Sunday morning at 6:30 am

April 4, 2020

"SHOALING RED DRUM"

On this edition of the Journal we fish an inlet for schooling Red drum. Our anglers discuss what lures were effective on Gear Time and we’ll join Donna Reynolds in the kitchen for a shrimp and salsa recipe.

April 11, 2020

"SMALLMOUTH DRIFT"

On this edition of the Journal we’ll head for the mountains to drift for smallmouth bass. In Gear Time our anglers discuss what top water flies worked the best. And Donna Reynolds has a recipe for a breakfast casserole in the kitchen.

April 18, 2020

"CHASING THE TIDE"

This week on the Journal we’ll follow the tide on the Cape Fear river in search of feeding red drum. On Gear Time our anglers discuss the lure that caught fish and we’ll join Donna Reynolds in the kitchen as she prepares a venison recipe.

April 25, 2020

"STRUCTURED SHEEPSHEAD"

On this edition of the Journal we’ll fish for the sporty sheepshead around bridge pilings. On Gear Time our anglers discuss the tackle needed and we’ll join Donna Reynolds in the kitchen for a Southport sandwich recipe.

April 4, 2020

"TRANSITION CRAPPIE"

This week on the Journal we’ll fish the fall season for Crappie. In Gear Time our anglers discuss what tackle you need and we join Donna Reynolds in the kitchen for a trout cakes recipe.

April 11, 2020

"TIDE-DRIVEN SPECS"

On this edition of the Journal we are targeting speckle trout using soft baits. Knowing the schedule of the tide made all the difference. In Gear Time our anglers discuss their lures, tackle and the tide. Donna Reynolds prepares a lump crab recipe in the kitchen.

April 18, 2020

"GENERATION TROUT"

on this edition of the Journal we’ll fly fish the Tuckasegee river for several species of trout. On Gear Time our anglers discuss the fly patterns that were productive and we’ll join Donna Reynolds as she prepares a smoked trout recipe in the kitchen.

April 25, 2020

"LIVE BATING SPANISH"

On this edition of the Journal we’ll be fishing just off a North Carolina beach for Spanish Mackerel. On Gear Time our anglers discuss how they rigged up for these sporty fish. And Donna Reynolds prepares a summer salad with fish nuggets in the kitchen.

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